Take a heavy bottom big kadai and heat it.
Now put the flour in it and start stirring continously so that it does not get burnt from the bottom.
While stirring,add spoon full ghee in between.
Flame should be medium.
On the other hand roast the flax seeds and all the dry fruits ingredients. except raisins.
Grind them after roasting.
Add all the ghee while stirring.
When the flour gets brown and starts aroming, then add grinded dryfruits and flaxseeds and raisins.
Mix them and add brown sugar or sugar powder.
Mix them very well and switch off the flame.
Let it cool down in room temperature.
When it cools down then take a scoop of the fllour mixture and starts binding with the palm in the shape of ball.
And now our full of protein Flax seeds Ladoo are ready to eat.
Flax seeds are high in protein and nutrients.
In this Ladoos, dryfruits added are also full of protein like lotus stem seeds, sunflower seeds,almonds etc etc.
Enjoy it specially in winters.
Ghee is a self in protein.