Boil the black chana by adding salt in it for 20 mins which are soaked overnight.
Now take out the chanas from the pressure cooker and put in the bowl.
Dont add water of it.
Then add onion,tomato,chilli powder,black pepper ,chat masala, jeera powder and lemon juice.
Mix it properly.
Here is our black chana salad ready to eat.
Garnish it with chopped corriander leaves.